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中華食療學

$380.00

In stock

SKU

Z002WJ06A0120

中華食療學

本書集中華食療精萃之大成，在中醫學理論指導下，貫徹辨證施食和辨病施食相結合的原則。內容包括基礎篇和應用篇。基礎篇著重闡述食療的源流、食物的性味功效和食物的運用；應用篇介紹食療的常用藥物和食物154種、強身保健增壽食療藥膳、常見的內科婦科兒科腫瘤科疾病的食療及婦女美容減肥食療藥膳。